This suet cake is well-received by birds and is of high quality. However, it is susceptible to being taken by raccoons.
Raccoons might steal the suet.
Prevention: Hang it with ropes to ensure it is hung up tin the air.
Grease damage to birds' feathers if left on fat comes to the birds beak.
Prevention: Ensure there is limits to the birds having to stick their sheet to get it.
Birds, especially woodpeckers, seem to enjoy the suet cake.
The suet cakes are made with high-quality and non-biological ingredients.
Raccoons can steal the entire suet cake.
The suet can become too soft at low temperatures.
Tip: Avoiding temperatures below 45 degrees F.
Factors: Temperature, Nature, Hardsharness
Probably not. The bird-suet's ingredients become too soft and can damage the birds' feathers, leading to a dead bird if taken in during extreme cold temperatures.
"Birds seem pleased with offering! No complaints! :)))))))"
"However, the raccoons carried the whole thing away after it sat there un-pecked for over a week. The fat is quite soft at cold temperatures. If birds get grease on their beaks and then preen their feathers, it can damage the insulating quality of the feathers, leading to the bird's demise. There is ..."
Overall, this suet cake is a good choice for bird feeders, but be aware of potential raccoon issues and seasonal use.
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